Learn to create a classic Korean dish in this hands-on cooking program for teens! Writer, chef, and TV host Sang Kim teaches teens how to make bibimbap, a savoury rice bowl meal topped with seasoned vegetables, cooked egg, and a delicious vinegar sauce. (Vegetarians are welcome to participate and may opt out of using the egg.) Participants will leave with a delicious meal and a greater understanding of the essential role of rice bowls in Asian cuisine.
Allergy warning: egg, sesame oil, sesame seed
For: Teens (13-17). Programme type: Crafts & Hobbies. Location in branch: Auditorium. Registration is required. Limited to 12 participants. Contact: Annette Street, 416-393-3692.
Wednesday, October 14
3:30 p.m. - 4:30 p.m.
Annette Street Library Branch · 145 Annette Street
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