Festive Dinner at REIGN

Celebrate the season’s most important moments with exceptional dining. From Christmas Eve to the joy of Christmas Dinner, Executive Restaurant Chef Roland Torok-Ducharme's menu captures everything you crave about holiday dining. These are the meals that new traditions are born from.

Three-course dinner in the REIGN Dining Room. The hotel publishes a 4 to 7:30 p.m. dining window, and individual seating times are selected when reserving.